Hakushika Yoshino Taru Sake 300mL
Junmai
• Dry-Light
The Japanese cedar of Yoshino is known as a fragrant wood of luxury and has been the preferred wood for centuries to produce fine Japanese sake barrels "taru." Brewery : Tatsuuma-Honke Brewing Co.,Ltd.
Region : Kinki, Hyogo
Sake Facts
Rice Variety :
Hitomebore and other Japanese domestic rice varieties
Serving Recommendation :
Chilled, Room Temperature
Food Pairing:
Excellent for matching tofu with green onion, grilled chicken, Asian salads (sesame flavored green vegetable salad) and fresh, lightly-seasoned fish.
Specs
Circulation Temperature :
Dry