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Kozaemon Yamahai Junmai 720mL

Junmai • Dry

Yamahai is a traditional way of fermentation. The flavor is like roasted nuts, and taste is dry. Great for Sashimi when chilled, and for oily food when warmed.

Brewery: Nakashima Sake Brewing (website)

Region: Chubu, Gifu


Sake Meter Value: +6
Alcohol: 17.9%
Acidity: 3
Polishing Rate: 70%
Variety of Rice: Yamadanishiki

Serving Recommendation: Chilled, Room Temperature, Warm
Food Pairing: grilled fish, raw meats


JFC Item Number: 17904
Circulation Temperature: Reefer
Packing: 12/720mL
UPC: 4524990416031