Hakushika's Japanese Orchard CITRUS YUZU, made with Junmai sake, is an exciting new type of natural flavor-infused sake. Zesty and tangy with a pleasant acidity, CITRUS YUZU* is a perfectly novel choice for both those who are new to the sake category but also for those more accustomed to traditional sakes.Flavored only with premium natural citrus Yuzu flavoring, this sake contains no added sulphites or gluten. Imported from Nishinomiya, JAPAN.
*The citrus yuzu (Citrus junos) is prized in Japan for its mildly citric taste and incomparably fresh aroma. A native of China, the yuzu came to Japan via Korea centuries ago and is a popular flavor in the traditional Japanese kitchen.The citrus yuzu has become an international favorite of chefs and beverage makers inNorth America and Europe since the 2000s and is considered to be an up-and-coming flavor. Baum+Whitemant food and restaurant consultants listed "yuzu" as a buzzwordfor 2012.