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Ozeki Yamadanishiki 300mL
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Tokubetsu Junmai • Fragrant
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Natural, full-bodied flavor made from Yamadanishiki, the best sake-making rice in Japan. |
Region: Kinki (Nada), Hyogo
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Sake FACTS
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| Sake Meter Value: |
+3 |
| Alcohol: |
15% |
| Acidity: |
1.6 |
| Polishing Rate: |
60% |
| Variety of Rice: |
Yamadanishiki |
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| Serving Recommendation: |
Room Temperature, Warm |
| Food Pairing: |
Teriyaki Chicken, Beef Steak, Cream Stew |
SPECS |
| JFC Item Number: |
22884 |
| Circulation Temperature: |
Room Temperature |
| Packing: |
12/300mL |
| Measurement: |
11.42 x 14.18 x 8.27 |
| Weight: |
25 LB |
| UPC: |
0-84391-01678-9 |
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