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Sort by:
Name |
SMV |
Acidity
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64639
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Junmai Sparkling Sake
• Light, Refreshing
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| The color exudes that of a fine rose champagne imparting a fruity yet fresh baked bouquet and concluding with an exquisite taste.
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Alcohol: 5%
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Ozeki Corporation.,
Kinki (Nada), Hyogo |
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60914
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Junmai Sparkling Sake
• Sweet
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| Wonderfully balanced Yuzu, tight bubbles. Refreshingly delicious and mildly sweet.
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Alcohol: 5%
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Ozeki Corporation.,
Kinki (Nada), Hyogo |
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60913
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Junmai Sparkling Sake
• Light & Slightly Sweet
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| Fresh peach flavor bursts with every sip. This sparking sake is fruity, light, and delightful. |
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Alcohol: 7%
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Ozeki Corporation.,
Kinki (Nada), Hyogo |
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49077
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Junmai Sparkling Sake
• Clean & Refreshing
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| Sparkling sake made in the classic bottle-fermentation method, the same way as Champagne, Aroma of acacia flower and white peach followed by green apples. |
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Sake Meter Value: -9
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Alcohol: 12%
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Chiyomusubi Sake Brewery Co., Ltd.,
Sanin, Tottori |
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49076
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Junmai
• Fruity and Rich
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| A very bright and acidic sake with a mild and round taste. Rich in fruitiness from the red wine barrel aging. |
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Sake Meter Value: -36
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Alcohol: 14.6%
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Acidity: 9.6
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WAKAZE INC.,
Tohoku, Yamagata |
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49075
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Junmai
• Sweet & Complex
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| Rich and deep with sweetness along with honey and vanilla aromas that come from the white wine barrel aging. |
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Sake Meter Value: -44
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Alcohol: 15.5%
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Acidity: 3.4
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WAKAZE INC.,
Tohoku, Yamagata |
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49073
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Junmai
• Rich and Complex
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| Round and soft steamed rice aroma followed by tropical fruits such as papaya, banana, and a hint of coconut. Complex sake packed with umami flavor. |
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Sake Meter Value: +6
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Alcohol: 15%
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Acidity: 2.5
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Nambu Shuzo,
Hokuriku, Fukui |
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48909
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Junmai Sparkling Sake
• Sweet and Refreshing
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| Light refreshing jellied sake cocktail with Peach, Mix-Berry and yuzu citrus flavors. Slightly fizzy and pleasantly sweet. Shake it up! |
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Alcohol: 5.5%
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Ozeki Corporation.,
Kinki (Nada), Hyogo |
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48807
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Junmai Sparkling Sake
• Sweet and Refreshing
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| Light refreshing jellied sake occktail with Yuzu citrus flavor. Slightly fizzy and pleasantly sweet. Shake it up! |
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Alcohol: 5.5%
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Ozeki Corporation.,
Kinki (Nada), Hyogo |
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48806
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Junmai Sparkling Sake
• Sweet and Refreshing
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| Light refreshing jellied sake cocktail with blueberry, cranberry and strawberry flavor. Slightly fizzy and pleasantly sweet. Shake it up! |
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Alcohol: 5.5%
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Ozeki Corporation.,
Kinki (Nada), Hyogo |
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49859
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Junmai
• Clean & Refreshing
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| This freshly brewed draft sake has rich umami taste with a smooth texture. |
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Sake Meter Value: +4
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Alcohol: 14.5%
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Acidity: 1.4
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Ozeki Sake (U.S.A.), Inc.,
USA, California |
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48647
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Junmai
• Very Dry & Refreshing Aftertaste
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| The initial impression is visual because you taste with your eyes first. It is of clear blue water. Although this is a dry sake, there are hints of brown sugar |
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Sake Meter Value: +7
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Alcohol: 17-18%
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Acidity: 1.6
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Shirataki Sake Brewery,
Tohoku, Niigata |
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48646
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Junmai
• Very Dry & Refreshing Aftertaste
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| The initial impression is visual because you taste with your eyes first. It is of clear blue water. Although this is a dry sake, there are hints of brown sugar |
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Sake Meter Value: +7
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Alcohol: 17-18%
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Acidity: 1.6
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Shirataki Sake Brewery,
Tohoku, Niigata |
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45782
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Junmai
• Dry & Smooth
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| This Junmai Sake is sharp and dry with a charming sweet-sour taste of citrus. |
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Sake Meter Value: 2.0
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Alcohol: 15%
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Acidity: 1.9
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Maruishi Jozo,
Chubu, Aichi |
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28344
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Beer
• Smooth
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| Multiple kinds of malts are used to create its fresh scent, the bright golden amber, and very lightly hopped flavor. |
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Alcohol: 5%
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Asahara Brewery Co. Ltd.,
kanto, Saitama |
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48805
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Junmai Sparkling Sake
• Sweet and Refreshing
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| Refreshing and mouthwatering jelly sparkling sake with a hint of peach flavor.
Unique “Jello Sake Shot”! |
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Alcohol: 5.6%
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Ozeki Corporation.,
Kinki (Nada), Hyogo |
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46383
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Umeshu (Plum)
• Fragrant & Slightly Sweet
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| Very special Umeshu made with Kozaemon Junmaishu and selected rare ume. Mild, beautiful, not too sweet. |
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Alcohol: 11.5%
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Nakashima Sake Brewing,
Chubu, Gifu |
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46382
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Junmai
• Rich & Dry
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| Sharp, full-bodied taste. Dry, but smooth and balanced. Pair with grilled meats when warmed. |
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Sake Meter Value: +8
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Alcohol: 15.5%
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Acidity: 1.5
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Nakashima Sake Brewing,
Chubu, Gifu |
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46780
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Beer
• Rich & Smooth
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| Made with 100% Malt, and premium quality “Noble” Hops / Yeast from Germany. Authentic German Original Gravity recipe. |
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Alcohol: 5%
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Lotte Chilsung,
Korea, Seoul |
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46779
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Beer
• Rich & Smooth
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| Made with 100% Malt, and premium quality “Noble” Hops / Yeast from Germany. Authentic German Original Gravity recipe. |
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Alcohol: 5%
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Lotte Chilsung,
Korea, Seoul |
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48570
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Beer
• Crisp
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| With use of aroma hops, it has crisp taste, refreshing flavor, and refined bitterness to clean finish. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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28306
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Umeshu (Plum)
• Rich & Sweet
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| Sweet and elegant plum sake colored with gold flakes. |
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Alcohol: 12.5%
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Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
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29325
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Tokubetsu Junmai
• Light & Smooth
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| As a sake drink normally, it is an ordinary sake of Otokoyama’s standard that is popular especially locally. |
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Hachinohe Shuzo,
Tohoku, Aomori |
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40096
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Tokubetsu Junmai
• Light & Smooth
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| As a sake drink normally, it is an ordinary sake of Otokoyama’s standard that is popular especially locally. |
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Hachinohe Shuzo,
Tohoku, Aomori |
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40095
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Tokubetsu Junmai
• Light & Smooth
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| As a sake drink normally, it is an ordinary sake of Otokoyama’s standard that is popular especially locally. |
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Hachinohe Shuzo,
Tohoku, Aomori |
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46673
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Tokubetsu Junmai
• Light & Smooth
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| Brewed by “Noto Toji (master brewer following the Noto style brewing)” Yutaka Shiyake. |
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Sake Meter Value: 5.0
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Alcohol: 15-16%
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Acidity: 1.8
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Kita Shuzo Co., Ltd.,
Kinki, Shiga |
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47024
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Umeshu (Plum)
• Fragrant & Sweet
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| The concentrated sweetness in the aroma and taste contains apricots, dried fruits, and fruit compote. |
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Alcohol: 10.5%
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Acidity: 7.9
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Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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46756
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Junmai
• Rich & Smooth
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| Ozeki's cutting-edge technique unites rich layers of umami with a smooth finish. |
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Sake Meter Value: 2.0
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Alcohol: 15.8%
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Acidity: 1.7
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Ozeki Corporation.,
Kinki (Nada), Hyogo |
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44039
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Umeshu (Plum)
• Sweet and Rich
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| Kibaichu is marked by a concentrated fragrance and gentle sweetness of ume. |
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Alcohol: 25%
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Nakano BC Co,
Kinki, Wakayama |
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45935
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Junmai
• Light & Smooth
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| Crisp and super-refreshing! Full of classic "Shichida" Umami with a gentle lightness and has clean finish. |
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Sake Meter Value: 2.0
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Alcohol: 14.0
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Acidity: 1.4
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Tenzan Sake Brewer Company,
Kyushu, Saga |
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46854
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Junmai
• Fragrant & Smooth
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| Soft and smooth aroma of steamed rice followed by fruit character such as ripe peach and nectarine. |
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Sake Meter Value: 5.0
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Alcohol: 14.0
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Acidity: 1.4
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Tsuji Honten,
Chugoku, Okayama |
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46852
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Junmai
• Dry & Fragrant
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| Modern style of sake with complex aroma of tree fruits and green vegetables. |
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Sake Meter Value: 4.0
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Alcohol: 15.0
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Acidity: 1.4
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Tsuji Honten,
Chugoku, Okayama |
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47466
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Junmai Sparkling Sake
• Clean & Refreshing
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| An amazing reflection of elegant rice aroma with complex layered flavors. |
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Alcohol: 12.0%
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Chiyomusubi Sake Brewery Co., Ltd.,
Sanin, Tottori |
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46855
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Junmai
• Well-balanced
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| Refreshing aroma of melon, white peach, and summer cucumber. |
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Sake Meter Value: 3.5
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Alcohol: 17.5
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Acidity: 1.6
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Toshimaya Corporation,
Tokyo, Tokyo |
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40827
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Beer
• Crisp
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| Brewed with roasted malts and refined hop that is sweet, fullness and coffee and chocolate flavors. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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41733
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Tokubetsu Junmai
• Dry & Fragrant
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| Mild sweetness of honey unfolds on the palate with a long finish. Solid umami and medium dry. |
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Sake Meter Value: +8
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Alcohol: 16.0%
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Acidity: 2
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Fujii Sake Brewery Co., Ltd.,
Chugoku, Hiroshima |
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44111
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Tokubetsu Junmai
• Dry & Well-Balanced
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| Well balanced mix of umami and aromas of rice. A dry that comes from small team with big hearts. |
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Sake Meter Value: +3.0
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Alcohol: 16.0%
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Acidity: 1.7
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Hatsumomiji Co., Ltd.,
Chugoku, Yamaguchi |
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44110
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Tokubetsu Junmai
• Dry & Well-Balanced
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| Well balanced mix of umami and aromas of rice. A dry that comes from small team with big hearts. |
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Sake Meter Value: +3.0
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Alcohol: 16.0%
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Acidity: 1.7
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Hatsumomiji Co., Ltd.,
Chugoku, Yamaguchi |
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43129
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Junmai
• Medium Dry & Smooth
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| Traditional sake brewed in the Kimoto style, which is medium bodied and earthy, yet smooth. |
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Sake Meter Value: +3
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Alcohol: 15%
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Acidity: 1.6
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Kurosawa Sake Brewery Co., Ltd.,
Chubu, Nagano |
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43128
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Junmai
• Medium Dry & Smooth
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| Traditional sake brewed in the Kimoto style, which is medium bodied and earthy, yet smooth. |
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Sake Meter Value: +3
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Alcohol: 15%
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Acidity: 1.6
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Kurosawa Sake Brewery Co., Ltd.,
Chubu, Nagano |
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43127
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Junmai
• Medium Dry & Smooth
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| Traditional sake brewed in the Kimoto style, which is medium bodied and earthy, yet smooth. |
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Sake Meter Value: +3
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Alcohol: 15%
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Acidity: 1.6
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Kurosawa Sake Brewery Co., Ltd.,
Chubu, Nagano |
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44003
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Junmai
• Dry
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| Sake with aroma of hay and smoke. It is round, and smooth, well balanced with gentle sweetness. |
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Sake Meter Value: -1.0
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Alcohol: 15.5%
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Acidity: 1.5
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Suehiro Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
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41826
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Junmai
• Light & Smooth
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| Refreshing sensation like spring water and light acidity. A Kimoto brewing with well-balanced flavor. |
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Sake Meter Value: +3
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Alcohol: 14%
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Acidity: 1.5
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Daishichi Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
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C0024
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Beer
• Fruity
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| This is a sparkling fruity liquor made with Alphonso mangos from India. |
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Alcohol: 3%
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Niigata Beer Brewery,
Hokuriku, Niigata |
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42748
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Junmai
• Rich & Smooth
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| Using rice hand-planted locally, KAKEYA 2016 Junmai brewed at Takeshita, a 150 year-old family brewery. |
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Sake Meter Value: +4
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Alcohol: 17-18%
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Acidity: 2.0
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Takeshita Honten,
Sanin, Shimane |
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42204
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Junmai
• Light & Dry
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| Aromatic mild Sake with smooth and dry aftertaste. |
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Sake Meter Value: +5
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Alcohol: 15.5%
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Acidity: 1.4
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Echigo Shuzo,
Hokuriku, Niigata |
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42203
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Junmai
• Light & Dry
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| Aromatic mild Sake with smooth and dry aftertaste. |
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Sake Meter Value: +5
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Alcohol: 15.5%
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Acidity: 1.4
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Echigo Shuzo,
Hokuriku, Niigata |
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42205
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Junmai
• Smooth
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| Mild taste with smooth aftertaste. |
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Sake Meter Value: -10
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Alcohol: 15.5%
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Acidity: 1.4
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Echigo Shuzo,
Hokuriku, Niigata |
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42206
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Junmai
• Smooth
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| Mild taste with smooth aftertaste. |
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Sake Meter Value: -10
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Alcohol: 15.5%
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Acidity: 1.4
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Echigo Shuzo,
Hokuriku, Niigata |
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42515
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Junmai Sparkling Sake
• Sweet and Refreshing
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| Softly sweet sparkling sake with notes of peach, cucumber, watermelon and just a hint of marshmallow crème. |
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Sake Meter Value: -58
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Alcohol: 5.5%
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Acidity: 1.4
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Hakutsuru Sake Brewing Co., Ltd.,
Kinki, Hyogo |
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29828
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Tokubetsu Junmai
• Fragrant
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| Main aroma of sweet rice, with a hint of milk and cream. Traditional rich type. |
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Sake Meter Value: +1
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Alcohol: 15-16%
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Acidity: 1.4
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Yatsushika Sake Brewery Co., Ltd.,
Kyushu, Oita |
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29420
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Awamori (Long Grain Rice)
• Sweet and Rich
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| Casks aged for 10 years. Derive the sweet flavors in its liquors from the rice and natural aging processes. |
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Alcohol: 35.0%
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Taragawa Brewery,
Okinawa, Okinawa |
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29419
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Awamori (Long Grain Rice)
• Rich
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| Cask aged for 8 years. A smooth delivery,with a growing elegant and sweet flavor. |
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Alcohol: 30.0%
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Taragawa Brewery,
Okinawa, Okinawa |
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26535
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Junmai
• Medium Dry & Smooth
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| 15% alcohol, Onikoroshi is medium dry that can not get tired and mellow, full bodied taste. |
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Sake Meter Value: +1.0
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Alcohol: 15.0%
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Acidity: 1.4
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Kiyosuzakura Brewery Corp.,
Chubu, Aichi |
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27062
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Beer
• Smooth
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| Brewed in Gunma, Japan. Unfiltered wheat beer. A refreshing and smooth taste. |
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Denen Plaza Kawaba,
Kanto, Gunnma |
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04824
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Beer
• Crisp
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| With use of aroma hops, it has crisp taste, refreshing flavor, and refined bitterness to clean finish. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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04825
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Beer
• Crisp
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| With use of aroma hops, it has crisp taste, refreshing flavor, and refined bitterness to clean finish. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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64419
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Beer
• Crisp
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| Made with only finest beer ingredients. This is one World-Class lager with a fuller body. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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00763
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Beer
• Crisp
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| With use of aroma hops, it has crisp taste, refreshing flavor, and refined bitterness to clean finish. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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02366
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Beer
• Crisp
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| With use of aroma hops, it has crisp taste, refreshing flavor, and refined bitterness to clean finish. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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02349
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Beer
• Crisp
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| With use of aroma hops, it has crisp taste, refreshing flavor, and refined bitterness to clean finish. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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10360
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Beer
• Crisp
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| With use of aroma hops, it has crisp taste, refreshing flavor, and refined bitterness to clean finish. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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22331
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Beer
• Crisp
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| Made with only the finest beer ingredients. This is one World-Class lager with a fuller body. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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05708
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Beer
• Crisp
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| Abundantly using select aroma hops, Sapporo Premium Light has a gentle, smooth, and elegant flavor. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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02351
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Beer
• Crisp
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| With use of aroma hops, it has crisp taste, refreshing flavor, and refined bitterness to clean finish. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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02352
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Beer
• Crisp
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| With use of aroma hops, it has crisp taste, refreshing flavor, and refined bitterness to clean finish. |
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Sapporo U.S.A., Inc.,
Hokkaido, Sapporo |
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28045
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Junmai
• Smooth & Fragrant
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| With Yamadanishiki for koji and Dewa Sansan for kakemai, it's has gentle robust flavor. |
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Sake Meter Value: -2
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Alcohol: 15%
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Acidity: 1.5
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Nakano BC Co,
Kinki, Wakayama |
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28288
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Junmai
• Light & Dry
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| Finishes with a smooth and slightly dry aftertaste. Kenshin is a Nama Chozo from Yamanashi prefecture. |
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Sake Meter Value: +4
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Alcohol: 16%
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Acidity: 1.8
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Yamanashi Meijo Co., Ltd.,
Tokai, Yamanashi |
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28287
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Junmai
• Light & Dry
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| Finishes with a smooth and slightly dry aftertaste. Kenshin is a Nama Chozo from Yamanashi prefecture. |
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Sake Meter Value: +4
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Alcohol: 16%
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Acidity: 1.8
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Yamanashi Meijo Co., Ltd.,
Tokai, Yamanashi |
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28286
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Junmai
• Light & Dry
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| Finishes with a smooth and slightly dry aftertaste. Kenshin is a Nama Chozo from Yamanashi prefecture. |
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Sake Meter Value: +4
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Alcohol: 16%
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Acidity: 1.8
|
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Yamanashi Meijo Co., Ltd.,
Tokai, Yamanashi |
|
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26946
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Junmai
• Dry
|
| The young, fresh flavor is distinct, and it has a clean, fulfilling and dry flavor to enjoy as well. |
|
Sake Meter Value: +5
|
Alcohol: 13%
|
Acidity: 1.6
|
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Ozeki Corporation.,
Kinki (Nada), Hyogo |
|
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27373
|
|
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Umeshu (Plum)
• Sweet and Rich
|
| Plum Sake uses the Nankoume, highly praised plum grown in Wakayama which is famous for producing plums. |
|
Alcohol: 14%
|
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Nakano BC Co,
Kinki, Wakayama |
|
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27372
|
|
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Umeshu (Plum)
• Sweet & Tangy
|
| The sweet taste of the plum wine and the tangy flavor are well matched in this Sake. |
|
Alcohol: 12%
|
|
Nakano BC Co,
Kinki, Wakayama |
|
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27370
|
|
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Umeshu (Plum)
• Sweet and Rich
|
| This plum wine only uses the Beninanko variety plums which is one of the highly praised Nanko Ume varieties. |
|
Alcohol: 20%
|
|
Nakano BC Co,
Kinki, Wakayama |
|
|
|
08829
|
|
|
Junmai
• Smooth & Fragrant
|
| Fresh, well balanced taste that connoisseurs appreciate in gift box with traditional Japanese design. |
|
Sake Meter Value: +4
|
Alcohol: 16%
|
Acidity: 1.6
|
|
Ozeki Sake (U.S.A.), Inc.,
USA, California |
|
|
|
08823
|
|
|
Junmai
• Well-balanced
|
| Fresh, well balanced taste that connoisseurs appreciate in gift box with traditional Japanese design. |
|
Sake Meter Value: +4
|
Alcohol: 16%
|
Acidity: 1.6
|
|
Ozeki Sake (U.S.A.), Inc.,
USA, California |
|
|
|
23258
|
|
|
Junmai
• Medium Dry & Smooth
|
| Features soft gentle flavor and smooth taste. |
|
Sake Meter Value: 0
|
Alcohol: 15-16%
|
Acidity: 1.4
|
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
|
19156
|
|
|
Junmai
• Rich & Smooth
|
| Limited seasonal product from DENSHIN for autumn. Sake is a Junmai Genshu Nama zume. |
|
Alcohol: 18-19%
|
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
|
19160
|
|
|
Junmai
• Rich & Smooth
|
| Limited seasonal product from DENSHIN for autumn. Sake is a Junmai Genshu Nama zume. |
|
Alcohol: 18-19%
|
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
|
26122
|
|
|
Junmai
• Smooth & Fragrant
|
| With Yamadanishiki for koji and Dewa Sansan for kakemai, it's has gentle robust flavor. |
|
Sake Meter Value: -2
|
Alcohol: 15%
|
Acidity: 1.5
|
|
Nakano BC Co,
Kinki, Wakayama |
|
|
|
26731
|
|
|
Umeshu (Plum)
• Dry & Smooth
|
| Made with blend of Junmai sake and plum extract. Mildly sweet with pleasant citrus like acidy. |
|
Sake Meter Value: -57
|
Alcohol: 12.7%
|
Acidity: 9.8
|
|
Tatsuuma-Honke Brewing Co.,Ltd.,
Kinki, Hyogo |
|
|
|
26730
|
|
|
Junmai
• Dry & Smooth
|
| Dry with a refreshingly crisp finish and versatile sake enjoyed heated, room temperature, or chilled. |
|
Sake Meter Value: +3
|
Alcohol: 14.5%
|
Acidity: 1.4
|
|
Tatsuuma-Honke Brewing Co.,Ltd.,
Kinki, Hyogo |
|
|
|
26729
|
|
|
Junmai
• Dry & Smooth
|
| Dry with refreshingly crisp finish and enjoyed heated, room temperature, or chilled. |
|
Sake Meter Value: +3
|
Alcohol: 14.5%
|
Acidity: 1.4
|
|
Tatsuuma-Honke Brewing Co.,Ltd.,
Kinki, Hyogo |
|
|
|
25572
|
|
|
Junmai
• Medium Dry & Clean Finish
|
| Refreshing aroma of mint. Well-balanced sweetness, acidity and Umami in the taste and it reminds you toropical fruits. |
|
Sake Meter Value: +4
|
Alcohol: 15.5%
|
Acidity: 1.4
|
|
Kobe Shushinkan,
Kinki, Hyogo |
|
|
|
25573
|
|
|
Junmai
• Rich & Dry
|
| The rich acidic taste unfolds on the palate while the Umami and dryness intertwine. |
|
Sake Meter Value: +4
|
Alcohol: 15.5%
|
Acidity: 1.4
|
|
Kobe Shushinkan,
Kinki, Hyogo |
|
|
|
25302
|
|
|
Junmai
• Rich & Bold
|
| Soft and round aroma of rice. Taste is round, full bodied, good for wide range of temperatures. |
|
Sake Meter Value: +3.0
|
Alcohol: 15%
|
Acidity: 1.5
|
|
Nambu Shuzo,
Hokuriku, Fukui |
|
|
|
23133
|
|
|
Tokubetsu Junmai
• Well-balanced
|
| Melted snow water from Mount Daisen as this area sufficient condition for sake brewing. |
|
Sake Meter Value: +3.0
|
Alcohol: 15.5%
|
Acidity: 1.5
|
|
Chiyomusubi Sake Brewery Co., Ltd.,
Sanin, Tottori |
|
|
|
23290
|
|
|
Junmai
• Dry & Fragrant
|
| Dry sake, full of taste. Powerful flavor of rice, sharpness of SMV +10. Strong base of rice flavor. |
|
Sake Meter Value: +10
|
Alcohol: 16-17%
|
Acidity: 1.5
|
|
Asabiraki Co., Ltd.,
Tohoku, Iwate |
|
|
|
22877
|
|
|
Junmai
• Rich
|
| Elegant medium dry sake. |
|
Sake Meter Value: +2
|
Alcohol: 17%
|
Acidity: 1.8
|
|
Tenzan Sake Brewer Company,
Kyushu, Saga |
|
|
|
15328
|
|
|
Umeshu (Plum)
• Sweet & Spicy
|
| The sake-based sweet plum liqueur, infused with red chili pepper. The bold spicy flavor spreads through your mouth. |
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
|
24121
|
|
|
Junmai
• Well-balanced
|
| This sake is a traditional sake flavor and deep flavor. |
|
Sake Meter Value: +3
|
Alcohol: 15.0%
|
Acidity: 1.5
|
|
Maruishi Jozo,
Chubu, Aichi |
|
|
|
24120
|
|
|
Junmai
• Well-balanced
|
| This sake is a traditional sake flavor and deep flavor. |
|
Sake Meter Value: +3
|
Alcohol: 15.0%
|
Acidity: 1.5
|
|
Maruishi Jozo,
Chubu, Aichi |
|
|
|
22769
|
|
|
Junmai Genshu
• Dry
|
| New style sake changes from dry to super-dry taste with squeezing citrus fruits. |
|
Sake Meter Value: +6
|
Alcohol: 18-19%
|
Acidity: 1.5
|
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
|
|
|
22477
|
|
|
Junmai
• Light & Dry
|
| Full bodied with earthy tones that leave original rice flavor yet comes off with light smooth finish. |
|
Sake Meter Value: +5
|
Alcohol: 13.5%
|
Acidity: 1.5
|
|
Ozeki Corporation.,
Kinki (Nada), Hyogo |
|
|
|
22883
|
|
|
Junmai Sparkling Sake
• Light, Refreshing
|
| Refreshing sparkling sake with soft sweetness. |
|
Sake Meter Value: -60
|
Alcohol: 7%
|
Acidity: 2.9
|
|
Ozeki Corporation.,
Kinki (Nada), Hyogo |
|
|
|
22884
|
|
|
Tokubetsu Junmai
• Fragrant
|
| Natural, full-bodied flavor made from Yamadanishiki, the best sake-making rice in Japan. |
|
Sake Meter Value: +3
|
Alcohol: 15%
|
Acidity: 1.6
|
|
Ozeki Corporation.,
Kinki (Nada), Hyogo |
|
|
|
22733
|
|
|
Junmai
• Rich & Dry
|
| Refreshing aroma of mint. Well-balanced sweetness, acidity and Umami in the taste and it reminds you toropical fruits. |
|
Sake Meter Value: +4
|
Alcohol: 15.5%
|
Acidity: 1.4
|
|
Kobe Shushinkan,
Kinki, Hyogo |
|
|
|
22730
|
|
|
Honjozo Draft
• Light & Smooth
|
| Light and smooth with pleasant acidic and sweet aftertaste. |
|
Sake Meter Value: +3
|
Alcohol: 14.5%
|
Acidity: 1.2
|
|
Asabiraki Co., Ltd.,
Tohoku, Iwate |
|
|
|
22736
|
|
|
Junmai
• Smooth
|
| Well-balanced sweetness, acidity and Umami remind you of tropical fruits. |
|
Sake Meter Value: 5
|
Alcohol: 15%
|
Acidity: 2.0
|
|
Takagi Shuzo,
Chubu, Gifu |
|
|
|
22090
|
|
|
Junmai
• Light & Smooth
|
| With Yamadanishiki for koji and Dewa Sansan for kakemai, it's gentle junmaishu with robust flavor. |
|
Sake Meter Value: +-0
|
Alcohol: 14-15%
|
Acidity: 1.4
|
|
Shindo Shuzo,
Tohoku, Yamagata |
|
|
|
