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Sort by:
Name |
SMV |
Acidity
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47024
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|
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Umeshu (Plum)
• Fragrant & Sweet
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| The concentrated sweetness in the aroma and taste contains apricots, dried fruits, and fruit compote. |
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Alcohol: 10.5%
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Acidity: 7.9
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Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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47023
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Junmai Ginjo
• Dry & Smooth
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| This very dry Junmai Ginjo's taste is very fresh and juicy with a dry and refreshing finish. |
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Sake Meter Value: 9.0
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Alcohol: 15.0
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Acidity: 1.6
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Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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47022
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Junmai Ginjo
• Dry & Smooth
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| This very dry Junmai Ginjo's taste is very fresh and juicy with a dry and refreshing finish. |
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Sake Meter Value: 9.0
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Alcohol: 15.0
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Acidity: 1.6
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Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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27061
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Ale
• N/A
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| Brewed in Gunma, Japan. Unfiltered amber ale. Slight bitter and a sweet round taste. |
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Kawaba Brewery,
Kanto, Gunnma |
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27062
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Beer
• Smooth
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| Brewed in Gunma, Japan. Unfiltered wheat beer. A refreshing and smooth taste. |
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Kawaba Brewery,
Kanto, Gunnma |
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27688
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Junmai Daiginjo
• Dry
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| Great fragrance of fruity flavor and rich sweetness. Double Gold prize of SFIWC 2014. |
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Sake Meter Value: +2.0
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Alcohol: 16-17%
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Acidity: 1.2
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Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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27687
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Junmai Daiginjo
• Dry
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| Great fragrance of fruity flavor and rich sweetness. Double Gold prize of SFIWC 2014. |
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Sake Meter Value: +2.0
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Alcohol: 16-17%
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Acidity: 1.2
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Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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22769
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Junmai Genshu
• Dry
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| New style sake changes from dry to super-dry taste with squeezing citrus fruits. |
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Sake Meter Value: +6
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Alcohol: 18-19%
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Acidity: 1.5
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Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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22140
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Junmai Ginjo
• Rich & Fragrant
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| Brewed as Shizukusake meaning filtered by natural free falling filtering. Sake has elegant, rich aroma. |
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Sake Meter Value: 1
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Alcohol: 16%
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Acidity: 1.4
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Nanyo Jozo,
Kanto, Saitama |
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22141
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Junmai Daiginjo
• Rich & Fragrant
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| Brewed as Shizukusake meaning filtered by natural free falling filtering and has elegant, rich aroma. |
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Sake Meter Value: 1
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Alcohol: 16%
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Acidity: 1.4
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Nanyo Jozo,
Kanto, Saitama |
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19407
|
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Honjozo
• Rich
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| This taste of sake is very rich, fresh and fruity. |
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Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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19397
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Junmai
• Dry
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| It's a lore that a fairy "Ogin" lives in Ibaraki, Japan. |
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Alcohol: 15%
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Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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19117
|
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Junmai Namachozo
• Fragrant
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| This unpasteurized Junmai reminds you Pinot Grigio. |
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Sake Meter Value: +3.0
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Alcohol: 17-18%
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Acidity: 1.5
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Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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17588
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Junmai Ginjo
• Dry & Fragrant
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| Fresh and quality sake flavor. Extend light fragrance in th mouth. |
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Sake Meter Value: +2
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Alcohol: 17.0%
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Acidity: 1.2
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Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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15994
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Umeshu (Plum)
• Fragrant & Sweet
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| Aroma of plums, apricots, and dried fruits. The acidity complements the sweetness perfectly. |
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Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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14364
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Junmai
• Dry
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| Nice balance of medium body Sake, smooth and dry. Best with tasty raw seafood. |
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Sake Meter Value: +4
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Alcohol: 15-16%
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Acidity: 1.5
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Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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10884
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Junmai
• Smooth
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| Carefully prepared, lightly filtered and producing an excellent savory of rice and a mild flavor. |
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Sake Meter Value: +2.0
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Alcohol: 15.3%
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Acidity: 1.8
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Watanabe Sahei,
Kanto, Tochigi |
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10887
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Junmai Daiginjo
• Smooth
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| Brewed with Gohyakuman Goku rice and Nikko mountain water. It has stimulating taste, gentle aroma. |
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Sake Meter Value: +2.0
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Alcohol: 16％
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Acidity: 1.7
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Watanabe Sahei,
Kanto, Tochigi |
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10356
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Junmai Unfiltered
• Dry & Smooth
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| A real gem, relatively mild and light. Full of floral and rice aroma with a quick sharp finish. |
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Sake Meter Value: 3.0
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Alcohol: 13.5%
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Acidity: 1.3
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Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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11034
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Junmai Genshu
• Dry
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| New style sake changes from dry to super-dry taste with squeezing citrus fruits. |
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Sake Meter Value: +6
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Alcohol: 18-19%
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Acidity: 1.5
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Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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11033
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Junmai Daiginjo
• Dry
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| Fresh and quality sake flavor. Extend light fragrance in th mouth. |
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Sake Meter Value: +2
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Alcohol: 16-17%
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Acidity: 1.2
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Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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11030
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Junmai
• Dry
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| Nice balance of medium body Sake, smooth and dry. Best with tasty raw seafood. |
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Sake Meter Value: +4
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Alcohol: 15-16%
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Acidity: 1.5
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Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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08536
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Junmai Daiginjo
• Fragrant & Smooth
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| Same great flavor as the other Tomoju, packaged in a attractive new bottle. |
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Sake Meter Value: +2
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Alcohol: 15.5
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Acidity: 1.3
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Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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