Sort by:
Name |
SMV |
Acidity
|
47024
|
|
Umeshu (Plum)
• Fragrant & Sweet
|
The concentrated sweetness in the aroma and taste contains apricots, dried fruits, and fruit compote. |
Alcohol: 10.5%
|
Acidity: 7.9
|
Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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47023
|
|
Junmai Ginjo
• Dry & Smooth
|
This very dry Junmai Ginjo's taste is very fresh and juicy with a dry and refreshing finish. |
Sake Meter Value: 9.0
|
Alcohol: 15.0
|
Acidity: 1.6
|
Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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47022
|
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Junmai Ginjo
• Dry & Smooth
|
This very dry Junmai Ginjo's taste is very fresh and juicy with a dry and refreshing finish. |
Sake Meter Value: 9.0
|
Alcohol: 15.0
|
Acidity: 1.6
|
Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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27061
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Ale
• N/A
|
Brewed in Gunma, Japan. Unfiltered amber ale. Slight bitter and a sweet round taste. |
Kawaba Brewery,
Kanto, Gunnma |
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27062
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Beer
• Smooth
|
Brewed in Gunma, Japan. Unfiltered wheat beer. A refreshing and smooth taste. |
Kawaba Brewery,
Kanto, Gunnma |
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27688
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Junmai Daiginjo
• Dry
|
Great fragrance of fruity flavor and rich sweetness. Double Gold prize of SFIWC 2014. |
Sake Meter Value: +2.0
|
Alcohol: 16-17%
|
Acidity: 1.2
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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27687
|
|
Junmai Daiginjo
• Dry
|
Great fragrance of fruity flavor and rich sweetness. Double Gold prize of SFIWC 2014. |
Sake Meter Value: +2.0
|
Alcohol: 16-17%
|
Acidity: 1.2
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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22769
|
|
Junmai Genshu
• Dry
|
New style sake changes from dry to super-dry taste with squeezing citrus fruits. |
Sake Meter Value: +6
|
Alcohol: 18-19%
|
Acidity: 1.5
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
|
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22140
|
|
Junmai Ginjo
• Rich & Fragrant
|
Brewed as Shizukusake meaning filtered by natural free falling filtering. Sake has elegant, rich aroma. |
Sake Meter Value: 1
|
Alcohol: 16%
|
Acidity: 1.4
|
Nanyo Jozo,
Kanto, Saitama |
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|
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22141
|
|
Junmai Daiginjo
• Rich & Fragrant
|
Brewed as Shizukusake meaning filtered by natural free falling filtering and has elegant, rich aroma. |
Sake Meter Value: 1
|
Alcohol: 16%
|
Acidity: 1.4
|
Nanyo Jozo,
Kanto, Saitama |
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19407
|
|
Honjozo
• Rich
|
This taste of sake is very rich, fresh and fruity. |
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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19397
|
|
Junmai
• Dry
|
It's a lore that a fairy "Ogin" lives in Ibaraki, Japan. |
Alcohol: 15%
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
|
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19117
|
|
Junmai Namachozo
• Fragrant
|
This unpasteurized Junmai reminds you Pinot Grigio. |
Sake Meter Value: +3.0
|
Alcohol: 17-18%
|
Acidity: 1.5
|
Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
|
|
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17588
|
|
Junmai Ginjo
• Dry & Fragrant
|
Fresh and quality sake flavor. Extend light fragrance in th mouth. |
Sake Meter Value: +2
|
Alcohol: 17.0%
|
Acidity: 1.2
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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15994
|
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Umeshu (Plum)
• Fragrant & Sweet
|
Aroma of plums, apricots, and dried fruits. The acidity complements the sweetness perfectly. |
Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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14364
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Junmai
• Dry
|
Nice balance of medium body Sake, smooth and dry. Best with tasty raw seafood. |
Sake Meter Value: +4
|
Alcohol: 15-16%
|
Acidity: 1.5
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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10884
|
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Junmai
• Smooth
|
Carefully prepared, lightly filtered and producing an excellent savory of rice and a mild flavor. |
Sake Meter Value: +2.0
|
Alcohol: 15.3%
|
Acidity: 1.8
|
Watanabe Sahei,
Kanto, Tochigi |
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10887
|
|
Junmai Daiginjo
• Smooth
|
Brewed with Gohyakuman Goku rice and Nikko mountain water. It has stimulating taste, gentle aroma. |
Sake Meter Value: +2.0
|
Alcohol: 16%
|
Acidity: 1.7
|
Watanabe Sahei,
Kanto, Tochigi |
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10356
|
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Junmai Unfiltered
• Dry & Smooth
|
A real gem, relatively mild and light. Full of floral and rice aroma with a quick sharp finish. |
Sake Meter Value: 3.0
|
Alcohol: 13.5%
|
Acidity: 1.3
|
Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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|
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11034
|
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Junmai Genshu
• Dry
|
New style sake changes from dry to super-dry taste with squeezing citrus fruits. |
Sake Meter Value: +6
|
Alcohol: 18-19%
|
Acidity: 1.5
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
|
|
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11033
|
|
Junmai Daiginjo
• Dry
|
Fresh and quality sake flavor. Extend light fragrance in th mouth. |
Sake Meter Value: +2
|
Alcohol: 16-17%
|
Acidity: 1.2
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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11030
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Junmai
• Dry
|
Nice balance of medium body Sake, smooth and dry. Best with tasty raw seafood. |
Sake Meter Value: +4
|
Alcohol: 15-16%
|
Acidity: 1.5
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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08536
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Junmai Daiginjo
• Fragrant & Smooth
|
Same great flavor as the other Tomoju, packaged in a attractive new bottle. |
Sake Meter Value: +2
|
Alcohol: 15.5
|
Acidity: 1.3
|
Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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